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Rosa opens Island Jerk Kitchen and lands on its latest shelf value, last count, and next actions.
2 steps · 8 seconds
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Island Jerk Kitchen · generated demo data
Watch the work happen — and the numbers change with it.
These walkthroughs use the real Tiq screens and the same calculation code as the app. Follow Rosa through Island Jerk Kitchen as counts, recipes, units, and modifiers turn into current costs immediately.
What you’re watching
No slideware and no hand-entered totals. Remotion renders the working app against a coherent restaurant fixture; Tiq performs every cost calculation shown.
▣
Count inventory
Enter loose pounds and full cases in one walk. Tiq totals the quantities and updates on-hand value.
5 steps · 18 seconds
🍽️
Confirm a dish
Review Tiq’s recipe draft and confirm it. Plate cost, food-cost percentage, and margin land instantly.
4 steps · 15 seconds
🍲
Cost a prep batch
Build Jerk Marinade once. Tiq calculates cost per yield unit and pushes it into every plate that uses it.
7 steps · 25 seconds
⚖️
Turn purchases into portions
Connect receive, count, and recipe units so a case or bottle price becomes an honest per-portion cost.
3 steps · 11 seconds
🔀
Price every modifier choice
Ranch, honey mustard, or BBQ: each option swaps its own cost and depletion into the sold plate.
2 steps · 8 seconds
Want to see your own menu do this?
Send it before the call. We’ll build the starting recipes and show the same calculations with your dishes.